OUR STORY

Heirloom Restaurant was founded by Gus Greer and his business partner in 2012. They opened Heirloom as a commitment to our goal for a healthier lifestyle.

Heirloom is dedicated to a think global act local philosophy - “we make good choices”. We aim to represent our restaurant with positivity, kindness, compassion, pride, and respect. We are a house of “YES” and we strive to give our guests the best possible experience whether dining with us or grabbing on the go.

We’re proud to have been here for over 10 years, and look forward to continue offering Vancouver healthy and delicious food options!

-Gus Greer, President & Founder